Tag Archive | chocolat
Years and years ago I cut out and saved a clipping of this amazing looking pavlova, by Nigella Lawson. I’m not sure quite why I took so long to make it, because it was fairly simple and one of the most delicious things ever. Her recipe can be found here.
I adore chocolate mousse in part because it amazingly rich and delicious, and in part because it can be very fancy with minimal effort. It’s deceptively simple to make. I present, for your consideration, one French version and one Vegan version. Premierement, la recette from my cooking class in France, in which I apparently took […]